M C C A P

Streptomyces peucetius subsp. caesius

Name:
Streptomyces peucetius subsp. caesius
Classification:
Lv:
76
Number in other collections:
ATCC 27952, DSM 41231, IFO 14660, IMRU 3920, NBRC 14660
Origin:
Typical
History:
← R. E. Gordon, IMRU ← B. Camerino, Farmitalia, Fi 106
Storage conditions:
Lyophilized culture
Frozen culture
Culture medium:
Temperature:
28oC
Literature: