M C C A P

Streptomyces globisporus

Name:
Streptomyces globisporus
Classification:
Lv:
30
Strain designation:
1912
Origin:
Typical
Selected from:
Soil
Country/Region:
Armenia
History:
←Matselyukh B.P.←UKM←Balagurova E.V.; Ac-2098
Information:
The producer of landomycin E
Storage conditions:
Lyophilized culture
Frozen culture
Culture medium:
Temperature:
29oC
Literature: