M C C A P

Aspergillus awamori

Name:
Aspergillus awamori
Classification:
Lv:
1
Strain designation:
NF 142
Number in other collections:
DSM 63272
Origin:
Typical
Country/Region:
Ukraine
History:
← Dp "Vuzlivsʹkyy Spyrtovyy Zavod" (Vuzliv distillery)
Information:
Produses glucoamylase and α-amylase. On Saburo medium, color of it`s culture is Brown green (6008)
Storage conditions:
Lyophilized culture
Frozen culture
Temperature:
25oC