Long-Term Preservation and Lyophilization

Lyophilization of Microorganism Cultures

For the long-term preservation of strains directly in your laboratory, we offer the creation of a customized bank of lyophilized cultures. Lyophilization is the most convenient and reliable method for stabilizing microorganisms, guaranteeing the preservation of their viability and initial properties without the need for special conditions for subsequent storage.

Long-Term Preservation of Microorganism Cultures

The CCMPA offers a service for the reliable long-term preservation of your microbial strains within our infrastructure, guaranteeing the maintenance of their initial properties. This format of cooperation secures the exclusive ownership rights of the biological material for the customer. We ensure absolute confidentiality: both the cultures themselves and any accompanying information will remain completely restricted and will under no circumstances be transferred to third parties.

The CCMPA accepts for long-term preservation cultures of bacteria, actinomycetes, and fungi that can be cultivated on accessible culture media under standard conditions and are assigned to a biosafety level no higher than Risk Group 2 (BSL-2).