M C C A P

Commercial projects

2025-2026

Lyophilization and description of properties of Escherichia coli strains – insulin producers

Indar logo ua

2025-2027

Preservation of the culture of lactic acid bacteria Enterococcus faecium SB18 and maintenance of their properties

Galychyna

2022-2025

Preservation of lactic acid bacteria strains and production of “Carpathicus” bacterial concentrate based on them

Galychyna